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Documentary

The effects of Monosodium Glutamate in our food.

THE SAYING GOES, ‘YOU ARE WHAT YOU EAT’, BUT YOU MAY BE SURPRISED TO HEAR WHAT IS SOMETIMES PURPOSELY PUT INTO YOUR FOOD TO ENHANCE FLAVOUR.

AS MARTIN PORIER REPORTS, ONE CONTROVERSIAL ADDITIVE MAY BE HIDDEN IN YOUR FOOD, AND MAY HAVE SERIOUS HEALTH CONSEQUENCES.

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